Balinese Feast Class
USD 80 + 12% government sales tax) + $5 Paypal fee per person
8:30 am - 1:45 pm
15 Recipes and 9-Course Ceremonial Feast

Gather unusual ingredients from our organic gardens. You'll each have a cooking station to chop spices and shared stations for the dishes. All participants learn skills such as chopping and pounding fresh spices, skewering satay, wrapping in banana leaves, and making homemade coconut milk and peanut sauce. All shared as a 9-course family-style ceremonial feast.

Balinese Vegan Cooking Class
USD 80 + 12% government tax + $5 PayPal Fee
15 Step-by-Step Recipes, 8-course Balinese VEGAN Lunch

VEGAN MENU - No eggs, no meat, no dairy, no shrimp paste
Our Pure-Plant Balinese Vegan cooking experience celebrates fresh produce, many that you pick yourself in our organic gardens! Using unique vegetables, you'll prepare our traditional ceremonial spice pastes for a huge Vegan Balinese Feast of 8 dishes, not found anywhere else on this island.